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Kalamata Olives, Spinach, Roasted Garlic, Feta Cheese, Thyme Oil

Earlier Event: May 27
Balsamic Roasted Red Onions, Arugula, Goat Cheese, Mozzarella, Basil- Walnut Pesto
Later Event: May 29
Artichoke Hearts, Button Mushrooms, Smoked Mozzarella, Romesco Sauce