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Roasted Yukon Gold Potatoes, Spinach, Smoked Mozzarella, Romesco Sauce

Earlier Event: May 18
Roasted Chickpeas, Chili Corn, Roasted Garlic, Mozzarella, Cilantro Pesto
Later Event: May 20
D'Anjou Pears, Toasted Walnuts, Blue Cheese, Mozzarella, Arugula